The Herbivorous Butcher

About

America's first vegan butcher shop, The Herbivorous Butcher is a revolutionary establishment run by sibling duo Aubry and Kale Walch. Since 2016, they've been crafting mind-blowing plant-based meats and cheeses that fool even the most devoted carnivores. From Korean BBQ ribs to pepperoni, Italian sausages to turkey deli slices, every product is handcrafted in-house. Their artisan vegan cheeses include cheddar, havarti, gouda, and pepperjack. Grab a sandwich for lunch or stock up on provisions for home cooking.

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Location