Everest on Grand
Everest on Grand is a vegan-friendly Indian, Nepali, and Tibetan restaurant at 1278 Grand Ave in Saint Paul's Summit-University neighborhood, priced at $$. The menu spans three culinary traditions with abundant vegetarian options. Start with momos stuffed with cabbage and ginger, or try katahar -- young, green jackfruit buds with potatoes and spices. The vegetable thukpa (Tibetan noodle soup with snap peas) is comforting perfection. A whole roster of vegetarian curries pairs beautifully with warm naan or roti. The Grand Avenue location is cozy and welcoming, perfect for a winter evening meal. Q: Is Everest on Grand vegan-friendly? A: Yes -- Everest on Grand at 1278 Grand Ave in Saint Paul has extensive vegetarian and vegan options across Nepali, Indian, and Tibetan cuisine. The vegetable momos, jackfruit katahar, and thukpa are all vegan. The vegetarian curry selection pairs well with fresh naan or roti (ask for dairy-free preparation). Q: What should I order at Everest on Grand? A: The vegetable momos (steamed dumplings with cabbage and ginger) are the must-start. The katahar (young jackfruit with potatoes and spices) is a unique Nepali specialty worth trying. For soup, the vegetable thukpa (Tibetan noodle soup with snap peas) is warming and distinctive. Q: Where is Everest on Grand in Saint Paul? A: Everest on Grand is at 1278 Grand Ave in Saint Paul's Summit-University neighborhood. Open Monday through Friday 11am to 9pm, Saturday and Sunday 11:30am to 9pm.