Lulu EthioVegan, Ethiopian in Elliot Park, Minneapolis
100% VeganHidden Gem

Lulu EthioVegan

4.9(345 reviews)$$Elliot Park

The vibe

Intimate, cozy Ethiopian spot driven by a chef with deep culinary conviction. Welcoming and unhurried -- the kind of place where the food tells a story.

100% vegan Ethiopian foodSampler platters for sharingElliot Park neighborhood diningInjera and lentil lovers

What to order

Customer favorites from 345+ verified Google reviews

Sambusa

Top Pick

A savory appetizer, likely a stuffed pastry.

Two of us shared the medium platter, side of rice and with sambusa as appetizer

Awaze Tibs

Top Pick

A savory main dish, noted by a reviewer as being uncommon in other Ethiopian restaurants.

I had the awaze tibs with a telba drink (I'll be getting this again), and it was all quite delicious

Hummus

Top Pick

A classic dip, likely made from chickpeas, served alongside main dishes.

We had a group of 6 and shared 2 orders of sambusas and 2 orders of hummus+pita then the family sized platter as the main

Vegan Baklava

Featured

A sweet, layered pastry dessert made without any animal products.

I tried the baklava here as its rare to find a vegan baklava

Spice Blend

Featured

A blend of spices available for purchase at the restaurant.

They even sell a few products, I picked up a spice blend that looks amazing

People mention

ethiopian food(58)sambusas(40)welcoming atmosphere(19)injera(30)baklava(20)lentils(21)vegan options(22)awaze tibs(7)mushroom tibs(5)collard greens(5)

Customer reviews

345+ verified Google reviews

M P
2 hours ago

This place is always incredible. I tend to order without reading descriptions there to try new things as much as possible and everything is always so good. Worth ordering extra injera as it's totally addictive. I also love that as a vegetarian, I don't have to worry about hidden meat (but even my omnivore friends love it). Everyone working there is also so nice :) Can't recommend enough!

Brandy Nicole
4 months ago

I ate here yesterday and it was so good. It was only my second time having Ethiopian food, but I am obsessed with the injera bread. It’s so fluffy and light and and complemented the dish that I got so well. They also have items for sale that you can purchase if you want to make some dishes at home. I love that the menu is all plant based. I went with my boyfriend who is not Vegan and he got the spaghetti and really liked it. Will definitely be back!

Dean
6 months ago

I've had Ethiopian food at a few different places and Lulu's is my favorite. They have the traditional dishes you'd expect served with injera (lentils, split peas, potatoes, green beans, etc.) cooked with excellent spices. They also have some other diverse Mediterranean and American dishes like falafel, hummus, and a vegan burger. The sweet potato fries in particular are some of the best I've ever had; almost as tender as yams with a satisfying crisp. They also have some vegan desserts like cupcakes, brownies, and (honey-free) baklava. The cuisine is naturally very vegan-friendly, but being able to have everything on the menu is a further plus.

Jesse Kuehn
a month ago

Cannot say enough good things about the food or the experience at Lulu. I was visiting from California and happened to walk by on my way elsewhere—I am so incredibly glad I decided to stop in. The flavors were absolutely wonderful and unlike anything I have ever had. It is clearly a family-run business, and you can feel the care and heart in every dish. The service had the most personal, caring touch I’ve experienced in a long time. If I were a local, I would be here every single week. I will 100% be back the next time I’m in Minneapolis. I even stayed and chatted with a couple of others in the restaurant after eating. truly bringing community together.

Pam Jorgenson
13 hours ago

What a great find! The food was delicious, fresh and service was excellent! Loved that everything was vegan! Two of us shared the medium platter, side of rice and with sambusa as appetizer. The sambusa was fantastic! We had a small amount of leftovers to take home. Employees (owners?) were very friendly and helpful with menu choices. I definitely recommend and can't wait to get back!

Dereje Wudmatas
5 months ago

I ordered the veggie platter and veggie sambusa from Lulu Ethio Vegan, and it was an amazing experience from start to finish. Everything tasted incredibly fresh and full of flavor. The sambusas were crispy and delicious, and the veggie platter was generous, colorful, and deeply satisfying. You can feel the care that goes into the food. I’ll definitely be back again soon!

John Doan
7 months ago

The best Ethiopian food ever. And it's vegan. So tasty and the portions were huge. Order the sampler and you will not go wrong with any of the chef choices. We had a late dinner that concluded with a delightful conversation with the owner. Highly recommend Lulu to anyone interested in East African cuisine.

Mandy Shea Williams
8 months ago

Lulu's was amazing, and really appreciate it's all VEGAN. 🌱 Owner's son greeted me & took my order; helped me narrow down my options, as there really is so much to choose from, even helped me figure out how to order smaller version of certain menu items, so I could try more dishes. Lulu herself brought out my main dish, and she was so sweet & kind. Everything came out fast, yet everything was super fresh, super hot & full of flavor. 🔥 Super impressed! It was my first time, but I will definitely be back. Thank you, Lulu & fam! 💜

Emma Pucker
a week ago

The food was flavorful and filling! As we picked it up, I thought “if it tastes as good as it smells, we’re in for a treat.” It did. With 4 sambusas and a large veggie sampler, we had plenty of food. It was so delicious, I had to remind myself to slow down so I could enjoy it! An incredible vegan option that we cannot wait to return to.

skel
a month ago

Delicious food and friendly service! I had the awaze tibs with a telba drink (I'll be getting this again), and it was all quite delicious. I'll be back to try the other menu items! I would recommend this spot to people who aren't vegan. The food is so delicious, and you'll enjoy it if you like Ethiopian food (or even if you haven't tried it yet).

About

Lulu EthioVegan is a 100% vegan Ethiopian restaurant at 12 E Franklin Ave in Minneapolis's Elliot Park neighborhood, serving plant-based interpretations of traditional Ethiopian dishes at $$ prices. Chef TG Feyisa brings heart, heritage, and serious culinary skill to her exclusively vegan Ethiopian restaurant. Traditional dishes are reimagined with plant-based ingredients: beef tibs become tender rosemary mushrooms with peppers, doro wot transforms into crispy shimbra asa (chickpeas in berbere sauce). The sampler platters are perfect for sharing, featuring sambusa (lentil-filled pastries), foule (crushed fava beans), and hearty lentil stews. Everything is scooped up with airy injera flatbread. The cozy Franklin Avenue spot is ideal for sipping ginger tea or telba (Ethiopian flaxseed drink). Q: Is Lulu EthioVegan fully vegan? A: Yes. Every item on the menu is 100% plant-based. No meat, dairy, or eggs are used in any dish. Q: What is the best thing to order at Lulu EthioVegan? A: The sampler platter is the best first visit -- it comes with sambusa (lentil-filled pastries), foule (crushed fava beans), and several lentil stews on injera. The shimbra asa (crispy chickpeas in berbere sauce) is the standout single dish. Q: Where is Lulu EthioVegan? A: Lulu EthioVegan is at 12 E Franklin Ave, Minneapolis, MN 55404, in the Elliot Park neighborhood near the intersection of Franklin Ave and Chicago Ave S. Open Monday and Thursday through Sunday; closed Tuesday and Wednesday. Q: What is Lulu EthioVegan best for? A: It is best for 100% vegan Ethiopian food in Minneapolis, sampler platters for groups, and the highest-rated vegan dining experience in the city (4.9 stars on Google).
Lulu EthioVegan photo 11 / 8

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6 AM3 PM11 PM
Best time to visit:8 PMBusiest:5 PM

4.9 average from 345 verified Google reviews

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Frequently Asked Questions

Is Lulu EthioVegan fully vegan?

Yes. Lulu EthioVegan is 100% vegan, so every item on the menu is plant-based and animal-free.

What should I order at Lulu EthioVegan?

Popular vegan picks at Lulu EthioVegan include Shimbra Asa - Crispy chickpeas in berbere sauce, the standout vegan take on doro wot, Sampler Platter - The best way to try multiple dishes: sambusa, foule, and lentil stews, Rosemary Mushroom Tibs - Tender mushrooms with peppers, deeply flavored, Ginger Tea or Telba - Ethiopian flaxseed drink, perfect to finish the meal.

Where is Lulu EthioVegan located?

Lulu EthioVegan is at 12 E Franklin Ave, Minneapolis, MN 55404, in the Elliot Park neighborhood.

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